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Patisserie · Forfar Centre

Jas. McLaren & Son Bakers Patisserie in Forfar town centre

Closed · opens tomorrow 8am Hygiene: Pass DD8 3EW
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Jas. McLaren & Son Bakers – patisserie in Forfar town centre
Patisserie bakes
Patisserie bakes
Patisserie bakes

Opening hours

Sun 01:22
Closed · opens tomorrow 8am
Monday8am – 2pm
Tuesday8am – 2pm
Wednesday8am – 2pm
Thursday8am – 1pm
Friday8am – 2:30pm
Saturday7:30am – 2pm
Sunday TodayClosed

Open 6 days · about 36 hours a week. Bank holiday hours may differ.

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About this bakery

About Jas. McLaren & Son Bakers

At 22/26 Market Street, DD8 3EW you will find Jas. McLaren & Son Bakers, a patisserie serving Forfar town centre. Pastries and patisserie take centre stage on the counter. It is one of 3 Jas. McLaren & Son Bakers locations we list across the UK.

Jas. McLaren & Son Bakers is open 6 days a week, closing on Sunday. The ovens are on early – doors open from 7:30am on its earliest day. Under Scotland's Food Hygiene Information Scheme, Angus recorded a result of "Pass" on 5 September 2024.

5 other bakeries sit within about ten minutes' walk, which makes Forfar Centre a good area to compare loaves and cakes.

Information from OpenStreetMap, the Food Standards Agency and our own research. Suggest an edit.

What's on the counter

Menu highlights

Typical bakes for a patisserie like this, with indicative prices.

Full menu

Pâtisserie Individuelle

  • Paris-BrestVN£6.55Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
  • Saint-HonoréV£7.15Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
  • ReligieuseV£5.20Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.

Macarons & Petits Fours

  • Pâte de fruitsVGFDF£6.00Intensely fruity jellied sweets rolled in sugar, sold by the bag.
  • Chocolate truffles (box of 9)VGF£9.85Hand-rolled dark chocolate ganache truffles dusted with cocoa.
  • FlorentinesVNGF£3.85Crisp almond and candied-peel discs set on a layer of dark chocolate.

Viennoiserie

  • Pain au chocolatV£3.20Laminated dough wrapped around dark chocolate batons and baked until glossy.
  • Croissant au beurreV£3.70Classic French croissant made with AOP butter for distinct, crisp layers.
  • Brioche feuilletéeV£3.55Buttery laminated brioche with feathery layers and a light sugar glaze.

Usually busy

Estimate
6am9am12pm3pm6pm

Modelled from typical footfall for patisseries and this shop's opening hours – not live data.

Food hygiene rating

Pass

Inspected5 September 2024
Local authorityAngus

Source: Food Standards Agency / Food Standards Scotland. A rating reflects hygiene standards on the day of inspection.

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Photos

Jas. McLaren & Son Bakers photo 1Jas. McLaren & Son Bakers photo 2Jas. McLaren & Son Bakers photo 3Jas. McLaren & Son Bakers photo 4

The first photo comes from the business; others are illustrative.

Getting there

There is no railway station within 3 km, so driving, cycling or a local bus is the easiest way to get here.

Full directions & map

Questions about Jas. McLaren & Son Bakers

What are Jas. McLaren & Son Bakers's opening hours?

Monday: 8am – 2pm; Tuesday: 8am – 2pm; Wednesday: 8am – 2pm; Thursday: 8am – 1pm; Friday: 8am – 2:30pm; Saturday: 7:30am – 2pm; Sunday: Closed. Hours can change on bank holidays, so check before a special trip.

Is Jas. McLaren & Son Bakers open on Sundays?

No, Jas. McLaren & Son Bakers is closed on Sundays according to the hours we hold.

What time does Jas. McLaren & Son Bakers open?

The earliest opening time in the week is 7:30am. On Monday it is 8am – 2pm.

Where is Jas. McLaren & Son Bakers?

Jas. McLaren & Son Bakers is at 22/26 Market Street, Forfar town centre DD8 3EW. Use the map on this page or the Google Maps, Apple Maps or Waze buttons for turn-by-turn directions.

What food hygiene rating does Jas. McLaren & Son Bakers have?

It holds a rating of Pass, from an inspection on 5 September 2024 by Angus. Ratings are published by the Food Standards Agency.

How can I contact Jas. McLaren & Son Bakers?

You can call Jas. McLaren & Son Bakers on +44 1307 463315. For cake orders, ring a few days ahead.

Make a morning of it

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